Sashimiso
  • Home
  • Blog
  • Location
    • Sydney CBD & Inner City
    • Sydney North
    • Sydney East
    • Sydney Inner West
    • Sydney North West
  • About
  • Contact
  • SUBSCRIBE
  • Home
  • Blog
  • Location
    • Sydney CBD & Inner City
    • Sydney North
    • Sydney East
    • Sydney Inner West
    • Sydney North West
  • About
  • Contact
  • SUBSCRIBE

SASHIMISO - A SYDNEY FOOD BLOG

Devon by Night, Waterloo

17/4/2015

0 Comments

 
Ever since I went to Devon on Danks for brunch, I have wanted to come back to try their dinner menu - which is quite creative, with an Asian twist. 

Beef tartare is something that can taste terrible when it is done poorly but in Devon on Dank's case, it is spectacular. Firstly, the presentation of the Korean steak tartare: a bright yellow yolk in the middle, surrounded by thin nashi pear slices like petals of a flower, with the beef just hidden underneath. 

The Tajima beef was exceptional with a melt in your mouth texture and was mixed in a very tasty sweet soy and sesame dressing. A mouthful of the beef, with some of the yolk and the sweet nashi pair is heaven.


Picture
Korean steak tartare - Tajima Eye Round 9+, seasame, egg yolk, nashi pear $18
The twice cooked crispy pork hock was not as mindblowing, but equally delicious. The sticky sweet and sour sauce was nicely balanced and the peanuts added an extra texture to the dish.
Picture
Twice cooked crispy pork hock, spicy sweet and sour sauce $19
The intriguingly named Treasures beneath the snow was perfect for a cold, rainy night. The "snow" was the milk and egg white, with flakes of crab meat mixed through. It was fluffy and light, and the black vinegar gave it a good flavour kick. 
Picture
Treasures beneath the snow - crab meat, stir fried milk and egg whites, snow fungus, cured egg yolk, black vinegar and soy $29
There were a couple of desserts that caught my eye when looking through the menu, but we finally decided on the Sago pudding, coconut jelly, guava sorbet and freeze dried pineapple. The guava sorbet was very refreshing and balanced well against the palm sugar and the sago. Not one component overpowered the other and I liked the addition of the freeze dried pineapple, which I had never tried before. 
Picture
Sago pudding, coconut jelly, guava sorbet and freeze dried pineapple $12
Picture
Sago pudding, coconut jelly, guava sorbet and freeze dried pineapple $12
The vibe is fun and casual, and the food is very reasonably priced. The Devon Cafe changes their menu seasonally so I look forward to coming back for more Devon by Night dinners.
Picture
Picture
Devon on Danks on Urbanspoon
0 Comments



Leave a Reply.

    Find me on instagram:
    ​
    @sashimisoeats

    Never miss another blog post - get it delivered to your inbox:

    RSS Feed

    Categories

    All
    Artarmon
    Asian
    Brunch
    Burger
    Cafe
    Cambodian
    Canberra
    Carribbean
    Casual Dining
    CBD
    Chatswood
    Chinese
    Chippendale
    Coogee
    Cremorne
    Crows Nest
    Darlinghurst
    Degustation
    Desserts
    Drummoyne
    Fast Food
    Fine Dining
    French
    Greek
    Hatted
    Hawaiian
    Indian
    Italian
    Jamaican
    Japanese
    Korean
    Lane Cove
    Latin American
    Lobster
    Macquarie Park
    Melbourne
    Mexican
    Modern Australian
    Morrocan
    Mosman
    Nepalese
    Neutral Bay
    Newtown
    Nordic
    North African
    North Sydney
    Paddington
    Peruvian
    Portuguese
    Potts Point
    Pyrmont
    Redfern
    Ryde
    Scandinavian
    Seafood
    Spanish
    St Leonards
    Surry Hills
    Sydney
    Sydney CBD & Inner City
    Sydney East
    Sydney Inner West
    Sydney - Inner West
    Sydney North
    Sydney North West
    Taiwanese
    Thai
    The Hills
    Turkish
    Vegetarian
    Vietnamese
    Waterloo
    Willoughby
    Woolloomooloo
    Yum Cha

    Archives

    February 2019
    January 2019
    November 2018
    September 2018
    August 2018
    July 2018
    June 2018
    May 2018
    April 2018
    March 2018
    February 2018
    December 2017
    November 2017
    October 2017
    August 2017
    July 2017
    June 2017
    May 2017
    April 2017
    March 2017
    February 2017
    January 2017
    December 2016
    November 2016
    October 2016
    September 2016
    August 2016
    July 2016
    June 2016
    May 2016
    April 2016
    March 2016
    February 2016
    January 2016
    December 2015
    November 2015
    October 2015
    September 2015
    August 2015
    July 2015
    June 2015
    May 2015
    April 2015
    March 2015
    February 2015
    January 2015
    December 2014
    November 2014
    October 2014
    September 2014

    Australian Food Bloggers Ring
    List Random Join
    Site Ring from Bravenet
Powered by Create your own unique website with customizable templates.